Our 6-Course Dinner Menu - Amuse Geules
consisting of an appetizer, a main course,
a cheese and salad course, dessert and cookies.
Click here to see our cocktail list

Gift Certificates are perfect for any occasion!!!
"Chez Gerard" Gift Certificates are available
$45,$50,$80,$100 and more.

Due to a higher price for our homemade bread, $2.00 per person will be charge.

 

SOUPS or APPETIZERS

La Soupe A L’Oignon-French Onion Soup $ 5.00

Tomato Bisque with Basil Pestol $ 6.00

Le Potage Du Jour- Savoury Soup of the Day $ 6.00

Salade De Homard Flambée Au Pastis
Lobster Salad Flambéed, tomatoes, shallots, parsley, Cream with Spring Mixed Salad $13.95

Les Escargots Aux Herbes et Beurre A l’Ail
Baked Snails with Herbs, Parsley and Garlic Butter $ 8.95

Feuilleté de Chèvre Du Chef
Spring Mixed Salad with Goat Cheese in Puff Pastry with Blueberry Marmalade $11.95

Salade De Crevettes Grillées et Sa Sauce Cerfeuil et Amande
Grilled Shrimps with Lime served with Cilantro&Almonds Pesto over Salad $12.55

Pate de Campagne et son Pain au Thym et Oignon
Country Pate with Thyme and Onion Foccacia $ 9.95

Entrees

Sole Belle Meunière du Chef
Sautéed Dover Sole with butter, filleted at the Tableside $34.95

Filet De Saumon Grillé Mediterraneenne
Grilled Alaskan Salmon with Cherry tomato,
yellow pepper and Cilantro Vinaigrette $21.95

Filet de Red Snapper ET SA Vinaigrette de Citron
Pan Seared his (capers, celery) Crusted Red Snapper with Lemon Vinaigrette $21.95

Filet De Boeuf et Sa Sauce Béarnaise
Grilled Tenderloin of Beef with Béarnaise Sauce $28.95

Magret de Canard et Sa Reduction Aux Myrtles
Grilled Duck Breast with His Demi-Glace and Blueberries $24.95

Jaret d’Agneau Braisé et Sa Sauce Au Pinot Noir
Braised Lamb Shank with His Demi-Glace Pinot Noir, Mashed Potatoes $21.95

Fraiches Raviolis Forestières “A La Jack”
Pan-Seared Portobello & Porcini Mushroom Raviolis,
Fresh Asparagus, dried tomatoes cream Sauce $18.95
 

Plateau de Fromages

International Cheese Plate Assortment (5 choices) $ 8.00

Desserts

Soufflé au Chocolat
Chocolate Soufflé $ 9.00

Soufflé au Grand-Marnier
Grand Marnier Soufflé $ 9.00

Le Bananier Maison
Tripple Layer Chocolate and Banana Cake with Crème Anglaise $ 8.95

Crème Brulée Au Graine de Fenouil
A true French delight Custard with Fennel Seeds $ 8.95

Tarte Au Citron Vert et Sa Crème Anglaise
Key Lime Tart with Crème Anglaise $ 7.95

 

(No separate Checks for 5 and more, Please)

As a French tradition, check will not be presented until upon your request

We Accept Visa, Mastercard and
American Express Credit Cards

FOR ALL OCCASIONS!!!!!!

Make your Order for A Gift Basket or Gift Certificate
Ask your Server or at the Bar

Enjoy the Time with Us… And Relaxed...
Chef/Owner William Severac and His Wife Muriel
And Our Staff...